Week of March 10-14, 2026
OFT Kitchen
Soup
$15
KALE & WHITE BEAN VEGETABLE SOUP
Kale, onion, celery, carrots, garlic, lemon, white potatoes, cannellini beans in a mushroom & vegetable broth--CONTAINS: Garlic*
$15
$15
BUTTERNUT SQUASH, SWEET POTATO, APPLE,BISQUE
Butternut Squash, Sweet Potatoes, Agriberry local apples, fresh ginger, along with cream & butter--CONTAINS: Dairy & Garlic
$15
Quiche
$20
LOCAL MUSHROOM & CARAMELIZED ONION QUICHE
CONTAINS: Gluten, Dairy, Garlic
$20
$20
THREE CHEESE QUICHE
CONTAINS: Gluten, Dairy
$20
$20
"CRUSTLESS" QUICHE
CONTAINS: Dairy
$20
Salad
$20
QUINOA SALAD
Quinoa, celery, apples, golden raisins, chopped walnuts, feta cheese with a lemon vinaigrette, salt & pepper--CONTAINS: Gluten, Dairy, Nuts
$20
Sweets & Bread
$8
JOANNA'S MINI STRAWBERRY TARTS
Joanna’s (gluten free oat) classic shortbread filled with strawberries These tasty treats also contain butter, sugar, cornstarch, molasses, almond extract, vanilla, lemon, cinnamon and salt. Two per package--CONTAINS: NUTS (Almond extract)
$8
$10
DOUBLE CHOCOLATE CUPCAKES
You would never guess that these little sweet treats are completely vegan! Made with flour, cocoa, brown sugar, coffee, salt, vinegar, baking soda, and vanilla!
$10
$10
SWEET POTATO, THYME, CORNMEAL MUFFINS
Sweet potatoes, cornmeal, Parmesan, flour, cream, thyme, egg, sugar, baking soda, olive oil, salt & pepper--CONTAINS: Gluten, Dairy
$10
$6
GLUTEN FREE CHOCOLATE CHIP COOKIES
Chocolate
$6
$4
WARM BAGUETTE
Flour, yeast
$4
“Laughter is brightest in the place where the food is.”