Week of Aug 4 - 8
OFT Kitchen
Soups and Such
$17.50
STUFFED PEPPER SOUP
Ground Roseda Farm Beef, onions, sweet & bell peppers, basmati rice, celery, carrots, garlic, jalepeno, water, italian seasoning, salt, pepper, red pepper, black pepper, thyme, oregano, smoked paprika --CONTAINS: Beef
$17.50
$20
MEATLOAF
Ground beef, celery, onion, garlic, bread crumbs, herbs, spices and tomato paste. Served with a sauce of brown sugar, vinegar and ketchup--CONTAINS: Beef, Gluten, Garlic
$20
$8
PICKLES
our traditional pickle brine with persian cucumbers and dayspring gherkins --CONTAINS: vinegar, water, salt, garlic, red pepper, sugar
$8
Quiche
$24
CARAMELIZED ONION & EDWARD'S HAM QUICHE
Local Eggs, Cream, Butter, Gruyere, Fontina & white cheddar cheese, Edward's Ham, onion, thyme, white pepper, olive oil--CONTAINS: Pork, Gluten, Egg & Dairy
$24
$24
THREE CHEESE QUICHE
Local Eggs, cream, gruyere, cheddar, fontina, dijon, nutmeg, cayenne, salt”--CONTAINS: Gluten, Egg, & Dairy
$24
$24
"CRUSTLESS" THREE CHEESE QUICHE
Our signature Three Cheese Quiche with a Sweet Potato Crust, olive oil, cinnamon--CONTAINS: Diary & Egg
$24
Salad
$7.50
QUINOA SALAD
Fluffy quinoa with roasted onions, peppers, cooked black beans, other summer veggies and a lime dressing--CONTAINS: Gluten
$7.50
BAKED GOODS
$25
PEACH & BERRY PIES
Homemade crust, oat crumble and a mix of peaches, seasonal berries, lemon, sugar, vanilla and cornstarch
$25
$4.50
SAVORY MUFFIN
Corn meal muffin base with roasted corn/pepper--CONTAINS: Gluten & Dairy
$4.50
$3.50
GLUTEN FREE CHOCOLATE CHIP COOKIES
Chocolate Chips, Whole Oats, Oat Flour, Sugar, Salt, Baking Soda, Vanilla, Eggs & Butter. -- CONTAINS: Egg & Dairy
$3.50
$2.75
WARM BAGUETTE
Flour, yeast
$2.75
$7.50
GRUYERE & THYME FOCACCIA SLICE
Housemade Focaccia, flour, gruyere cubes, fresh thyme, sea salt, olive oil
$7.50
*We are not a certified Gluten Free Kitchen *
“Laughter is brightest in the place where the food is.”
OFT To-Go
Sandwich
$14.00
OFT PESTO ITALIAN FOCACCIA SANDWICH
Genoa Salami, Fresh Mozzarella, Roasted Red Peppers, Seasonal Greens, Balsamic Drizzle & a House made Basil Aioli--CONTAINS: Pork, Egg, Soy, Gluten, Dairy
$14.00
$14.00
VEGETARIAN FOCACCIA SANDWICH
Housemade focaccia, smoked paprika baked eggplant with a vodka sauce, shaved parmesan, torn mozzarella and basil with arugula --CONTAINS: Gluten & Dairy
$14.00
$12.50
/
$10.50
EGG SALAD SANDWICH
Local Eggs hardboiled and diced with Duke's Mayo, Mt Olive Sweet Pickle Relish, Red Onions, Celery and Fresh Dill. Served on Focaccia WED. Served on Montana Gold Bread THURS-SAT--CONTAINS: Eggs & Soy, Gluten
$12.50
/
$10.50
Bowls & Grain Salads
$7.50
QUINOA SALAD
Fluffy quinoa with roasted onions, peppers, cooked black beans, other summer veggies and a lime dressing--CONTAINS: Gluten
$7.50
Wine
J. Bookwalter Reader Chardonnay, Aviary Birds of Prey Red Blend, Cuvee Francoise Blanquette de Limoux Brut, Barboursville Cab Franc, Twenty Rows Reserve Cabernet,Kiona Chenin Blanc, Poggiotondo Chianti, Les Becs Fin Cotes du Rhone, Monepulciano, Casalini Pinto Grigio, Terra Alpina Pinot Grigio, Pike Road Pinto Noir, Paladin Prosecco Rose Brut, San Defende Riserva red Blend, Barboursville Rose, Girasole Rose, The Loop Savignon Blanc, Lyma Vinho Verde, Portal da Calcada Winho Verde
Beer
Variety of light to dark local beer selection, seltzers and non alcoholic beverages. Build your own 6 pack of any 6 bottles or cans of your choice!