OFT Newsletter: June 9 -13
Beautiful produce from Fern Hollow Farm! This week from The Barnes family- freshly picked broccoli, cabbage and kohlrabi! Locally grown out of Wicomico Church, VA
When we purchase beef, pork and lamb from our local farmers, we purchase the entire animal, including organ meat!
Beef, pork and lamb organ meat serve as a nutrient dense, all-natural multivitamin, containing concentrated levels of protein, vitamins, and essential minerals. Not only does organ meat directly support cellular energy and metabolic health, but it also supports immune resilience!
Maybe eating organ meat doesn’t appeal to you (we understand), alternatively these cuts of meat may appeal to your dog or cat, serving the exact same benefits listed above!
We are having a sale on these particular meats! Pork- Heart, Liver & Tongue. Beef- Tongue, Heart, Kidney, Liver (large)
$2/lb (excluding Roseda Farm Liver Steaks)
THIS WEEK AT OFT
Planning to come into the market? Click on the “What’s in Stock” button below to see what is available in store, along with our farmer & artisan delivery schedule!
Save time by placing a pre-order.
OFT KITCHEN
Note: All food is available by Thursday AM
Pair our local Meatballs with our fresh house made Linguine! Or for the sweet tooth, we have Blueberry Hand Pies this week! For our full menu and ingredients used this week, click on the “What’s Cooking” button below.
OFT TO-GO
Note: Open Wed-Fri 11am - 3pm, Sa: Look for provisions in the front market, available on a first come first serve basis
Try our signature Egg Salad on Montana Gold Mountain Herb Bread this week! Click on the “Fresh & Ready” button to see the full menu & ingredients used!
Thank you for supporting your local farmers and artisans!